Food.. Ya know I couldnt stop thinking about it

ITALIAN CHICKEN!!!!

So I happened to be on pinterest (what Im only on like 3x a day......) and I was looking for something yummy to pin. My family and I are temp.  living with our kids grandparents and cook a couple times a week. so I needed something yummy, fresh and would be enough for our family of eight!

This dish is very pretty, easy, and delish.

Here is the original Super awesome lady who blogged this recipe 

I added garlic powder, onion flakes, oregano, basil, thyme and added a lot more olive  oil 

What you need

Olive oil

Flour

 sugar

Small jar (drained)of Artichoke hearts

5-6 Roma tomatoes

GARLIC!!!!

Chicken breasts

MOZZARELLA CHEESE

Fresh Basil

and your added seasonings 

Grease a glass pan rub chicken with oil and seasonings

in a bowl add your flour, sugar, tomatoes, artichokes, seasonings

Top chicken with mixture from bowl

Bake at 350 for 40-1 hr

Take out 10min before done and top with Mozzarella

Pop it back in the oven

Once done top with fresh basil and there ya go!

We paired this dish with whole wheat linguini, pasta sauce and "bread sticks" My mom in law makes wonderful bread sticks, I tried and they just look like rolls haha